Author name: Emily Campbell, RD CDE MScFN

Emily Campbell, RD CDE MScFN is a Registered Dietitian and Certified Diabetes Educator. She specializes in renal nutrition helping those with chronic kidney disease. Emily holds a Master's degree in Foods and Nutrition and is a co-chair of the Southern Ontario Canadian Association of Nephrology Dietitians.

Foods To Eat With Kidney Disease and Diabetes: What You CAN Eat

Emily Campbell, RD CDE MScFN

Managing diabetes and CKD can be confusing and overwhelming. This post takes you through the foods to include in your diet.

Foods To Eat With Kidney Disease and Diabetes: What You CAN Eat Read More »

Five Reasons To See A Renal Dietitian

Emily Campbell, RD CDE MScFN

Whether you’ve just been diagnosed with kidney disease, or have been living with it for a while, nutrition plays an important role. A renal dietitian like myself can help to preserve kidney function. This blog will dive into the five reasons you should see a Renal Dietitian.

Five Reasons To See A Renal Dietitian Read More »

Exit mobile version

%%footer%%